Description
“Supports Ama Pachana • Vata Balance • Joint Comfort • Mobility”
Bhaishajya Ratnavali – Amavata Adhikara
Yograj Guggulu is a classical multi-herbal Guggulu formulation traditionally designed around Deepana, Pachana, Ama-Pachana and Vata-Kapha balancing principles.
Key ingredients include:
Shuddha Guggulu
Triphala
Chitraka
Pippali
Pippalimula
Chavya
Ajmoda
Jiraka
Krishna Jiraka
Vidanga
Devadaru
Rasna
Ela
Tejapatra
Tvak
Nagaramotha
Shunthi
Maricha
Gajapippali
Other Vata-Kapha balancing herbs
Vatahara – supports Vata balance
Deepana – supports Agni
Pachana – supports digestion and metabolic processing
Ama-Pachana – traditionally used where Ama is considered involved
Shothahara – supports management of inflammatory swelling
Vedanasthapana – supports pain management
Rasayana – rejuvenative and tissue-supportive action
Yograj Guggulu is traditionally understood to act through the sequence:
Deepana → Pachana → Ama-Pachana → Vata Shamana → Srotas Support
This makes it particularly relevant when Ama and Vata are considered important components of the disease process.
It is traditionally used to support:
Reduction of joint discomfort and stiffness
Better flexibility and mobility
Musculoskeletal function
Proper digestive function
Vata-Kapha balance
Mandagni → Ama Utpatti → Ama-Vata → Sandhi Shoola/Stiffness → Gati-Maryada
Yograj Guggulu is traditionally positioned to address this pattern through Deepana, Pachana, Ama-Pachana and Vata Shamana.
Amavata
Sandhivata
Vata Vyadhi
Katishoola
Gridhrasi
Ardhanga Vata
Musculoskeletal pain
Joint stiffness
Joint swelling associated with Vata/Ama patterns
Rheumatoid arthritis — particularly as supportive care where an Ama-dominant Ayurvedic pattern is considered
Osteoarthritis
Cervical spondylosis
Lumbar spondylosis
Frozen shoulder
Sciatica
Chronic backache
Musculoskeletal pain
Post-inflammatory joint stiffness
These are clinical correlations and should not be considered exact equivalents of classical Ayurvedic diagnoses.
1–2 tablets twice daily, or as directed by a qualified Ayurvedic physician.
Depending on the clinical presentation:
Warm water
Maharasnadi Kwatha
Dashamoola Kwatha
Eranda Taila, where specifically indicated
Use under qualified Ayurvedic medical supervision.
Use cautiously during pregnancy and lactation.
Assess Agni and digestive tolerance before prolonged administration.
Consider concurrent medicines, comorbidities and individual Prakriti/Dosha status.
Persistent joint swelling, fever, severe pain or progressive functional loss requires appropriate medical evaluation.
✔ Ama and Vata involvement is prominent
✔ Chronic stiffness accompanies musculoskeletal discomfort
✔ Digestive impairment accompanies Vata-Kapha symptoms
✔ A classical Guggulu formulation is being integrated into a broader Ayurvedic treatment plan
✔ It is used alongside appropriate Panchakarma procedures, including Basti, when clinically indicated
Individual ingredients of Yograj Guggulu have been investigated for properties including anti-inflammatory, antioxidant, analgesic and immunomodulatory activities. Some ingredients also have preclinical evidence relevant to musculoskeletal health.
However, evidence for individual ingredients should not automatically be interpreted as proof of efficacy of the complete classical formulation. Clinical use should therefore be guided by the patient's diagnosis, Ayurvedic assessment and available clinical evidence.
YOGRAJ GUGGULU
AMA • VATA • SANDHI • SNAYU • MUSCULOSKELETAL SUPPORT
✔ Amavata
✔ Osteoarthritis
✔ Cervical Spondylosis
✔ Lumbar Spondylosis
✔ Frozen Shoulder
✔ Sciatica
✔ Chronic Backache
✔ Musculoskeletal Pain
✔ Post-inflammatory Joint Stiffness
VISHWACHAITANYA AYURVEDIYA RASASHALA PVT. LTD.
Classical Wisdom • Process Discipline • Controlled Quality
QUALITY COMMITTED • RESULT PROMISE
Ingredients
Bhaishajya Ratnavali – Amavata Adhikara
| Sr. No. | Ingredient | Part Used | Botanical Name | Quantity |
|---|---|---|---|---|
| 1 | Citraka | Root | Plumbago zeylanica | 1 Part |
| 2 | Pippalimula | Root | Piper longum | 1 Part |
| 3 | Yamani / Yavani | Seed | Trachyspermum ammi | 1 Part |
| 4 | Karavi / Krishna Jiraka | Fruit | Piper chaba | 1 Part |
| 5 | Vidanga | Fruit | Embelia ribes | 1 Part |
| 6 | Ajamoda | Fruit | Trachyspermum roxburghianum | 1 Part |
| 7 | Jiraka / Shweta Jiraka | Fruit | Cuminum cyminum | 1 Part |
| 8 | Suradaru / Devadaru | Heartwood/Wood | Cedrus deodara | 1 Part |
| 9 | Chavya | Stem | Piper cubeba | 1 Part |
| 10 | Ela / Sukshmaila | Seed | Elettaria cardamomum | 1 Part |
| 11 | Saindhava Lavana | — | Rock Salt | 1 Part |
| 12 | Kushtha | Root | Saussurea lappa | 1 Part |
| 13 | Rasna | Root/Leaf | Pluchea lanceolata | 1 Part |
| 14 | Gokshura | Fruit | Tribulus terrestris | 1 Part |
| 15 | Dhanyaka | Fruit | Coriandrum sativum | 1 Part |
| 16 | Haritaki | Pericarp | Terminalia chebula | 1 Part |
| 17 | Bibhitaka | Pericarp | Terminalia bellirica | 1 Part |
| 18 | Amalaki | Pericarp | Emblica officinalis | 1 Part |
| 19 | Mustaka | Rhizome | Cyperus rotundus | 1 Part |
| 20 | Shunthi | Rhizome | Zingiber officinale | 1 Part |
| 21 | Maricha | Fruit | Piper nigrum | 1 Part |
| 22 | Pippali | Fruit | Piper longum | 1 Part |
| 23 | Tvak | Stem Bark | Cinnamomum zeylanicum | 1 Part |
| 24 | Ushira | Root | Vetiveria zizanioides | 1 Part |
| 25 | Yavakshara | Whole Plant/derived Kshara | Hordeum vulgare | 1 Part |
| 26 | Talisa Patra | Leaf | Abies webbiana | 1 Part |
| 27 | Patra / Tejapatra | Leaf | Cinnamomum tamala | 1 Part |
| 28 | Guggulu – Shodhita | Extract | Commiphora mukul | 1 Part |
| 29 | Sarpi / Go-Ghrita | — | Cow's Ghee | 1 Part |
Indication
| Sr. No. | Granthokta Indication | Modern / Clinical Correlation |
|---|---|---|
| 1 | Amavata | Rheumatoid arthritis / inflammatory polyarthritis correlation |
| 2 | Urustambha | Stiffness/heaviness of the thighs and lower limbs |
| 3 | Krimi | Intestinal parasitic disorders* |
| 4 | Dushtavrana | Chronic/infected wound context* |
| 5 | Pleeha | Splenomegaly correlation* |
| 6 | Gulma | Abdominal mass-like / localized abdominal disorder |
| 7 | Udara | Abdominal disorders; ascites correlation* |
| 8 | Anaha | Abdominal distension / gaseous distension |
| 9 | Arsha | Hemorrhoids / piles |
| 10 | Deepana | Support for impaired digestive function / Agni |
| 11 | Sandhi-Majjagata Vatavyadhi | Vata-related joint and deeper musculoskeletal disorders |
Dosage
| Parameter | Details |
|---|---|
| Dosage | 250 mg, 2 tablets BD/TDS or as directed by the Ayurvedic physician |
| Anupana | Warm Water / Milk |
| Administration | As per individual clinical assessment and physician's advice |
BhavnaSanskar
“SAPTA-BHAVITA • 7-DAY MARDANA • MARDANAM GUNAVARDHANAM”
It becomes a medicine through Sanskara.**
उत्तम औषधनिर्मितीची सुरुवात उत्तम प्रतीच्या Guggulu पासून होते; परंतु त्याची औषधी तयारी केवळ कच्च्या द्रव्याच्या निवडीपुरती मर्यादित नसते. Shodhana, Bhavana, Kuttana आणि Mardana यांसारख्या योग्य संस्कारांद्वारे Guggulu ला विशिष्ट औषधी स्वरूप दिले जाते.
Selected Quality Guggulu
↓
Classical Shodhana
↓
Ingredient-Specific Bhavana × 7
↓
Mardana
↓
Controlled Sanskara
↓
प्रत्येक Guggulu formulation मध्ये त्याच्या विशिष्ट घटकद्रव्यांनुसार सात भावनांचा संस्कार करण्याची प्रक्रिया ही आमच्या formulation philosophy मधील महत्त्वाची वैशिष्ट्यपूर्ण बाब आहे.
गुग्गुळुच्या प्रक्रियेत Mardana हा केवळ mechanical mixing process म्हणून न पाहता, पारंपरिक औषधनिर्मितीतील एक महत्त्वाचा संस्कार म्हणून विचार केला जातो.
Shodhana + Bhavana + Kuttana + Mardana + Sanskara
या संपूर्ण प्रक्रियेद्वारे formulation ची एकसंधता, processing quality आणि intended Ayurvedic characteristics नियंत्रित करण्यावर भर दिला जातो.
→ Shodhana
→ Sapta-Bhavana
→ Kuttana
→ Mardana
→ Sanskara
→ Guggulu Kalpa
“Our Guggulu Kalpas are distinguished not merely by the quality of Guggulu used, but by the classical Sanskara applied to it.”
Seven Bhavana Sanskaras • Controlled Mardana • Classical Processing
Classical Wisdom • Process Discipline • Controlled Quality
Vishwachaitanya Ayurvediya Rasashala Pvt. Ltd.
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